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If you find yourself seeking a culinary gem in the heart of Gresik, look no further than Rumah Makan Bandeng Pak Elan II. Nestled at Jl. Veteran No.155 in Kebomas, this restaurant is renowned for its exceptional milkfish, locally known as Bandeng. The diversity of preparation methods here—from grilling to frying—ensures a menu that caters to every palate.
As I stepped into the restaurant, the spaciousness and cleanliness immediately caught my attention. The ambiance is welcoming, making it an ideal spot for both casual dining and larger gatherings. Whether you're a local or a visitor, you'll quickly realize that this establishment has become a beloved favorite among residents.
One standout dish is the Presto Bandeng, celebrated for its delicate texture and rich flavor. Many patrons, like Yanuar Rifai, rave about its legendary taste—simply the best in the region. Don’t miss out on trying their flavorful roasted smoky Bandeng either, which has a unique profile that keeps diners coming back for more.
Hartono Pranjoto praised the various cooking styles available, noting the "good food" and its slight spiciness. The dishes burst with flavor, especially when paired with their famous petis, a spicy shrimp paste that elevates the meal. Pair your food with their iced Legen, a refreshing beverage made from the siwalan palm that balances the meal beautifully, despite a few concerns about cleanliness in the restrooms as noted by some visitors.
With a commitment to quality, Rumah Makan Bandeng Pak Elan II offers boneless options that enhance the dining experience. Reviews from diners like Bagus Prasetya Wirawan highlight the menu's versatility and the joy of indulging in dishes like fried and grilled Bandeng. The flavors are fresh, satisfying, and reflect the culinary heritage of Gresik.
In conclusion, Rumah Makan Bandeng Pak Elan II is more than just a restaurant; it’s a destination for anyone looking to relish the true essence of Indonesian cuisine. With its remarkable dishes, excellent service, and inviting atmosphere, it promises a memorable experience that should not be missed. Indulge in its offerings, and you're guaranteed a delightful culinary adventure!
For reservations or inquiries, you can reach them at +62 813-3389-7258.
“ Good food good milk fish with various ways of cooking Tasty cooking a bit hot ”
“ The petis was outstanding, very spicy. I recommend eat it with boneless bandeng, so crunchy and crispy. Es Legen is super sweet tho. however, many toilets were malfunctioned, can't flushed and very dirty. ”
“ You can do large order with quick services here. Very delicate legendary Bandeng dish. Presto Bandeng is the best here. But you must try also for roasted smoky Bandeng. Fresh, delicious and satisfying as overall ”
“ This is such a mouth-watering dish that everyone should try at least once in their lives Its excellent services Tempatnya bersih Gag amis enak Recomended makanan khas gresik wajib si Gag bau tanaah Its pricy but its worthit Urap its so fresh yummy and crunchy The bandeng its so smooth from the inside N for the sambal i think its better than the sweet soy sauce ”
“ This restaurant is famous for their 'bandeng' (milkfish) - grilled, fried or made into otak-otak. They also serve legen, a beverage made from 'siwalan' palm. ”